Modification of the existing maximum residue levels for sulfoxaflor in various commodities

Modification of the existing maximum residue levels for sulfoxaflor in various commodities

Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the Federal Public Service (FPS) Health, Food chain Safety and Environment submitted a request on behalf of Belgium (evaluating Member State, EMS) to modify the existing maximum residue levels (MRL) in okra/lady's fingers and...

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Bibliographic Details
Main Authors: European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica delAguila, Lucien Ferreira, German Giner Santonja, Luna Greco, Samira Jarrah, Renata Leuschner, Ileana Miron, Stefanie Nave, Ragnor Pedersen, Hermine Reich, Silvia Ruocco, Miguel Santos, Alessia Pia Scarlato, Marta Szot, Anne Theobald, Manuela Tiramani, Alessia Verani
Format: Article
Language:English
Published: Wiley 2023-12-01
Series:EFSA Journal
Subjects:
consumer risk assessment
MRL
pesticide
sulfoxaflor
various crops
Online Access:https://doi.org/10.2903/j.efsa.2023.8481

Internet

https://doi.org/10.2903/j.efsa.2023.8481

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