THE EFFECT OF PROPIONIC ACID ADDITION IN POULTRY DIETS ON THE INTERNAL ORGANS OF BROILER CHICKENS

This study aims to determine the effects of adding propionic acid in the poultry diets on the internal organs of broiler chickens. The livestock used were 180 broilers with Cobb strain. This study used a completely randomized design (CRD) consisting of 3 treatments and 6 replications. The treatment...

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Bibliographic Details
Main Authors: Rizki Palupi, Fitri Nova Lubis, Raical Demino Lubis
Format: Article
Language:Indonesian
Published: Syiah Kuala University 2020-09-01
Series:Jurnal Kedokteran Hewan
Subjects:
Online Access:https://jurnal.usk.ac.id/JKH/article/view/15280