Salmonella spp. among Food Handlers in the Dining Room at a Venezuelan University

The relationship between inadequate food handling and the production of gastrointestinal infections has been amply demonstrated, and a variety of  organisms, including Salmonella, are associated with this transmission. The purpose of this research was to detect the prevalence of Salmonella in stool...

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Bibliographic Details
Main Authors: Lisette Beatriz Sandrea Toledo, Eyilde Josefina Piña Reyes, América Paz Montes, Jennireth Ramírez, María Robertis, Daleine Romero, Yulisbeth Soto
Format: Article
Language:English
Published: Universidad del Zulia,Facultad de Medicina,Departamento de Enfermedades Infecciosas y Tropicales 2011-02-01
Series:Kasmera
Subjects:
Online Access:https://produccioncientificaluz.org/index.php/kasmera/article/view/4879