Detoxification of the Mycotoxin Citrinin by a Manganese Peroxidase from <i>Moniliophthora roreri</i>
Citrinin (CIT) is a mycotoxin found in foods and feeds and most commonly discovered in red yeast rice, a food additive made from ordinary rice by fermentation with <i>Monascus</i>. Currently, no enzyme is known to be able to degrade CIT effectively. In this study, it was discovered that...
| Main Authors: | , , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-11-01
|
| Series: | Toxins |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2072-6651/14/11/801 |