ASSESSING THE FOOD DISGUST SENSITIVITY AND ITS ASSOCIATION WITH EATING BEHAVIOURS IN ADULTS

Aim: The aim of this study was to examine food disgust sensitivity and assess the relationship between food disgust sensitivity and eating behaviours in adults. Material and Method: In this cross-sectional study, 215 adults were recruited and face-to-face interviews were used to gather data on the...

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Bibliographic Details
Main Authors: Leyla Özgen, Elif Esra Öztürk
Format: Article
Language:English
Published: Rabia Yılmaz 2023-03-01
Series:Journal of Contemporary Medicine
Subjects:
Online Access:https://dergipark.org.tr/tr/download/article-file/2871229