Potensi Lactobacillus acidophilus dan Lactobacillus fermentum dari Saluran Pencernaan Ayam Buras Asal Lahan Gambut sebagai Sumber Probiotik

Probiotics are cultures of microorganisms included in the diets of cattle through mixing to ensure the  availability  of  a  population  of  organisms  in  the  gut.  The  culture  contains  a  specific  bacterium, resistant in dry situations. Probiotics may contain one or more strains of microorgan...

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Bibliographic Details
Main Author: Fahmida Manin
Format: Article
Language:Indonesian
Published: Universitas Jambi 2012-05-01
Series:Jurnal Ilmiah Ilmu-Ilmu Peternakan
Online Access:https://www.online-journal.unja.ac.id/jiip/article/view/19