Pemanfaatan Kulit Pisang Hasil Fermentasi Rhyzopus oligosporus dalam Ransum Terhadap Pertumbuhan Ayam Pedaging (UTILIZING OF FERMENTED BANANA PEELS BY RHYZOPUS OLIGOSPORUS IN RATION ON GROWTH OF BROILER)

Pemanfaatan Kulit Pisang Hasil Fermentasi Rhyzopus oligosporus dalam Ransum Terhadap Pertumbuhan Ayam Pedaging (UTILIZING OF FERMENTED BANANA PEELS BY RHYZOPUS OLIGOSPORUS IN RATION ON GROWTH OF BROILER)

An experiment has  conducted to investigate the effect level of fermented banana peels by Rhyzopusoligosporus   in  ration to growth of broiler. The experiment was designed use Completely RandomizedDesign with four treatments: as a control ration (0%  fermented banana peel); 5% fermented banana peel...

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Bibliographic Details
Main Authors: Theresia Nur Indah Koni, Jublina Bale-Therik, Pieter Rihi Kale
Format: Article
Language:English
Published: Universitas Udayana 2013-11-01
Series:Jurnal Veteriner
Subjects:
banana peel, fermentation, Rhyzopus oligosporus, growth, broiler
Online Access:http://ojs.unud.ac.id/index.php/jvet/article/view/7274

Internet

http://ojs.unud.ac.id/index.php/jvet/article/view/7274

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