Nutritional Compositions of Optimally Processed <i>Umqombothi</i> (a South African Indigenous Beer)
<i>Umqombothi</i> (a South African indigenous beer) is an important dietary beverage for many undernourished, low-income consumers in rural, semi-urban and urban areas. <i>Umqombothi</i> was brewed using optimal conditions earlier obtained and compared to the customary beer b...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-10-01
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| Series: | Fermentation |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-5637/7/4/225 |