Aqueous Blackcurrant Extract Improves Insulin Sensitivity and Secretion and Modulates the Gut Microbiome in Non-Obese Type 2 Diabetic Rats

Aqueous Blackcurrant Extract Improves Insulin Sensitivity and Secretion and Modulates the Gut Microbiome in Non-Obese Type 2 Diabetic Rats

This study was undertaken to determine whether aqueous blackcurrant extracts (BC) improve glucose metabolism and gut microbiomes in non-obese type 2 diabetic animals fed a high-fat diet and to identify the mechanism involved. Partially pancreatectomized male Sprague–Dawley rats were provided a high-...

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Bibliographic Details
Main Authors: Hye-Jeong Yang, Ting Zhang, Xuan-Gao Wu, Min-Jung Kim, Young-Ho Kim, Eun-Suk Yang, Yeong-Seok Yoon, Sunmin Park
Format: Article
Language:English
Published: MDPI AG 2021-05-01
Series:Antioxidants
Subjects:
blackcurrants
insulin sensitivity
insulin secretion
inflammation
β-cell mass
gut microbiota
Online Access:https://www.mdpi.com/2076-3921/10/5/756

Internet

https://www.mdpi.com/2076-3921/10/5/756

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