Isolation and Antibiotic Resistant Research of <i>Tetragenococcus halophilus</i> from Xuanwei Ham, A China High-Salt-Fermented Meat Products
We assessed the prevalence of antibiotic resistant and antibiotic resistance genes for 49 <i>Tetragenococcus halophilus</i> (<i>T. halophilus</i>) strains isolated from Xuawei ham in China. The antibiotic resistance phenotype was detected by the Bauer−Kirby (K&#...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-09-01
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Series: | Antibiotics |
Subjects: | |
Online Access: | https://www.mdpi.com/2079-6382/8/3/151 |