Performance, carcass quality, tibia ash, and mineral digestibility responses of Ross 708 broilers to increasing dose of two commercially available mixer-added phytases

Performance, carcass quality, tibia ash, and mineral digestibility responses of Ross 708 broilers to increasing dose of two commercially available mixer-added phytases

SUMMARY: Mixer added phytases must maintain efficacy post-conditioning and pelleting. Heat from saturated steam and friction upon pellet die extrusion may deactivate phytases. The objective of this study was to assess the thermostability of 2 commercially available phytases concentrated at 500, 1,00...

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Bibliographic Details
Main Authors: K.M. Bowen, M.E. Jackson, V.E. Ayres, T.P. Boltz, E.A. Lynch, J.S. Moritz
Format: Article
Language:English
Published: Elsevier 2022-09-01
Series:Journal of Applied Poultry Research
Subjects:
broiler
phytase
mixer added
thermostability
tibia ash
Online Access:http://www.sciencedirect.com/science/article/pii/S1056617122000289

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http://www.sciencedirect.com/science/article/pii/S1056617122000289

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