Potential Benefits of Bioactive Compounds of Traditional Rice Grown in South and Southeast Asia: A Review
Traditional rice varieties have been widely cultivated and popularly consumed by Asian people for a very long time and have recently garnered increased consumer concern. Traditional or indigenous rice varieties are known to be rich in a wide range of bioactive compounds, particularly phenolic compou...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2023-11-01
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Series: | Rice Science |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1672630823000835 |