How to study ethnic food: senses, power, and intercultural studies

Abstract This article gives a broad review of the literature focusing on food, senses, and intercultural relations. Integrating cultural studies literature and concepts into ethnic food studies, it tries to understand the ways in which ethnic food becomes an agent of social change and helps to build...

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Bibliographic Details
Main Author: Defne Karaosmanoğlu
Format: Article
Language:English
Published: BMC 2020-05-01
Series:Journal of Ethnic Foods
Subjects:
Online Access:http://link.springer.com/article/10.1186/s42779-020-00049-1