Exploration of the Diversity of Vicine and Convicine Derivatives in Faba Bean (<i>Vicia faba</i> L.) Cultivars: Insights from LC-MS/MS Spectra

Exploration of the Diversity of Vicine and Convicine Derivatives in Faba Bean (<i>Vicia faba</i> L.) Cultivars: Insights from LC-MS/MS Spectra

While numerous <i>Fabaceae</i> seeds are a good nutritional source of high-quality protein, the use of some species is hampered by toxic effects caused by exposure to metabolites that accumulate in the seeds. One such species is the faba or broad bean (<i>Vicia faba</i> L.),...

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Bibliographic Details
Main Authors: Kjell Sergeant, Simon Goertz, Salma Halime, Hanna Tietgen, Hanna Heidt, Martina Minestrini, Cédric Jacquard, Stephanie Zimmer, Jenny Renaut
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Molecules
Subjects:
<i>Fabaceae</i>
alkaloids
convicine
vicine
fragment ion screening
dicarboxylic fatty acid
Online Access:https://www.mdpi.com/1420-3049/29/5/1065

Internet

https://www.mdpi.com/1420-3049/29/5/1065

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