Ultrasound and Microwave-Assisted Extraction of Blackberry (<i>Rubus fruticosus</i> L.) Pomace: Analysis of Chemical Properties and Anticancer Activity
Blackberries are seasonal berries that are processed into various products leaving a large amount of residues after processing, and therefore the most effective ways of utilising the residues need to be evaluated. The aim of this study was to determine the effect of different extraction methods on t...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-01-01
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| Series: | Plants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2223-7747/14/3/384 |