Ameliorating Effect of Polyphenol Extract of Rosa roxburghii on Obese Mice Induced by High Fat Diet
Objective: To investigate the beneficial effects of phenolic extracts of Rosa roxburghii Tratt. on obese mice induced by a high-fat diet. Methods: The intervention involved administering polyphenol extract at a dose of 400 mg/kg body weight per day to mice on a high-fat diet. The mice were orally ga...
| Główni autorzy: | , , , , , , |
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| Format: | Artykuł |
| Język: | zho |
| Wydane: |
The editorial department of Science and Technology of Food Industry
2024-07-01
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| Seria: | Shipin gongye ke-ji |
| Hasła przedmiotowe: | |
| Dostęp online: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2023110015 |