Impacts of climate change on vegetable production and ways to overcome them

Vegetables play a key role in food security and nutrition as the food system shifts from food quantity to dietary quality and health benefits. One of the main reasons for the low production and declining average yields of most vegetable crops is climate change. Important limiting factors in maintain...

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Bibliographic Details
Main Authors: A. F. Bukharov, A. Yu. Fedosov, M. I. Ivanova
Format: Article
Language:English
Published: Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center" 2023-06-01
Series:Овощи России
Subjects:
Online Access:https://www.vegetables.su/jour/article/view/2182