Yield, Quality and Physiological Traits of Red Beet Under Different Magnesium Nutrition and Light Intensity Levels

The effects of light intensity and Magnesium (Mg) supply on quality traits, yield and macronutrient assimilation of red beet plants were studied in two greenhouse experiments (in 2017 and 2018). According to a split-plot design, we compared two photosynthetically active radiation (PAR) levels (100%...

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Bibliographic Details
Main Authors: Sara D’Egidio, Angelica Galieni, Fabio Stagnari, Giancarlo Pagnani, Michele Pisante
Format: Article
Language:English
Published: MDPI AG 2019-07-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/9/7/379