Implementation lessons for school food policies and marketing restrictions in the Philippines: a qualitative policy analysis

Abstract Background The school environment can enhance children’s skills, knowledge and behaviours in relation to healthy eating. However, in many countries, unhealthy foods are commonly available in schools, and children can be exposed to aggressive marketing by the food industry. Taking the perspe...

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Bibliographic Details
Main Authors: Erica Reeve, Anne Marie Thow, Colin Bell, Katrin Engelhardt, Ella Cecilia Gamolo-Naliponguit, John Juliard Go, Gary Sacks
Format: Article
Language:English
Published: BMC 2018-01-01
Series:Globalization and Health
Subjects:
Online Access:http://link.springer.com/article/10.1186/s12992-017-0320-y