Unpacking a crop diversity hotspot: farmer practice and preferences in Northern Malawi
Crop diversity is a key principle of sustainable food production systems. Yet, inter and intra specific diversification is declining in many regions of the world. In Northern Malawi, a participatory action research project (Soils Food and Healthy Communities) has conducted agroecological co-learning...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2019-03-01
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Series: | International Journal of Agricultural Sustainability |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/14735903.2019.1591657 |