Oral Supplementation with Hydrolyzed Fish Cartilage Improves the Morphological and Structural Characteristics of the Skin: A Double-Blind, Placebo-Controlled Clinical Study

Oral Supplementation with Hydrolyzed Fish Cartilage Improves the Morphological and Structural Characteristics of the Skin: A Double-Blind, Placebo-Controlled Clinical Study

Collagen and its peptides are natural ingredients used in food supplements and nutricosmetics with the claim of providing benefits for skin health and beauty. In this context, the aim of the present study was to evaluate the clinical efficacy of oral supplementation with hydrolyzed fish cartilage fo...

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Bibliographic Details
Main Authors: Patrícia Maria Berardo Gonçalves Maia Campos, Rodolfo Scarpino Barboza Franco, Letícia Kakuda, Gabriel Fernandes Cadioli, Gabriela Maria D’Angelo Costa, Elodie Bouvret
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Molecules
Subjects:
skin aging
hydrolyzed fish cartilage
nutricosmetics
imaging analysis
clinical efficacy
Online Access:https://www.mdpi.com/1420-3049/26/16/4880

Internet

https://www.mdpi.com/1420-3049/26/16/4880

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