Genome-wide association study for grain zinc concentration in bread wheat (Triticum aestivum L.)

Genome-wide association study for grain zinc concentration in bread wheat (Triticum aestivum L.)

IntroductionZinc (Zn) deficiency causes serious diseases in people who rely on cereals as their main food source. However, the grain zinc concentration (GZnC) in wheat is low. Biofortification is a sustainable strategy for reducing human Zn deficiency.MethodsIn this study, we constructed a populatio...

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Bibliographic Details
Main Authors: Jianhui Ma, Miaomiao Ye, Qianqian Liu, Meng Yuan, Daijing Zhang, Chunxi Li, Qingdong Zeng, Jianhui Wu, Dejun Han, Lina Jiang
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-04-01
Series:Frontiers in Plant Science
Subjects:
Triticum aestivum L.
grain Zn concentration
genome-wide association study
quantitative trait loci
candidate gene
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2023.1169858/full

Internet

https://www.frontiersin.org/articles/10.3389/fpls.2023.1169858/full

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