Masking Effect of <i>Cassia grandis</i> Sensory Defect with Flavoured Stuffed Olives

Masking Effect of <i>Cassia grandis</i> Sensory Defect with Flavoured Stuffed Olives

Carao (<i>Cassia grandis</i>) is an America native plant characterized by its high iron content. This particular property allows its use as a natural additive to fix the black colour in California-style black olives, while masking its unpleasant aroma by stuffing olives with flavoured hy...

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Bibliographic Details
Main Authors: Ismael Montero-Fernández, Jhunior Abrahan Marcía-Fuentes, Gema Cascos, Selvin Antonio Saravia-Maldonado, Jesús Lozano, Daniel Martín-Vertedor
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Foods
Subjects:
<i>Cassia grandis</i>
sensory analysis
volatile composition
E-nose
odour
table olives
Online Access:https://www.mdpi.com/2304-8158/11/15/2305

Internet

https://www.mdpi.com/2304-8158/11/15/2305

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