Evaluation of Acemannan in Different Commercial Beverages Containing Aloe Vera (<i>Aloe barbadensis</i> Miller) Gel
Aloe vera (<i>Aloe barbadensis</i> Miller) gel is a frequently used ingredient in many food pro-ducts, particularly beverages, due to its reported health benefits. Studies have identified acemannan, a polysaccharide rich in mannose units which are partially or fully acetylated, as the pr...
| Asıl Yazarlar: | , , , |
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| Materyal Türü: | Makale |
| Dil: | English |
| Baskı/Yayın Bilgisi: |
MDPI AG
2023-07-01
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| Seri Bilgileri: | Gels |
| Konular: | |
| Online Erişim: | https://www.mdpi.com/2310-2861/9/7/552 |