Local Food Systems: Making Visible the Invisible Through Urban Agroecology

The world is going through the second wave of urbanization. Although cities still occupy a relatively small area, they are the main consumers of natural resources, energy and water. And in general, they depend for their food, on resources from outside. The economic and bioecological crisis such as t...

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Bibliographic Details
Main Author: Walter Alberto Pengue
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-06-01
Series:Frontiers in Sustainable Cities
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/frsc.2022.867691/full