Structure and Antioxidant Activity Relationships of Isoflavonoids from Dalbergia parviflora

The antioxidant activities of 24 isoflavonoids that were previously isolated as pure compounds from Dalbergia parviflora were evaluated using three different in vitro antioxidant-based assay systems: xanthine/xanthine oxidase (X/XO), ORAC, and DPPH. The isolates consisted of three subgroups, namely...

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Bibliographic Details
Main Authors: Worrawat Promden, Orawan Monthakantirat, Kaoru Umehara, Hiroshi Noguchi, Wanchai De-Eknamkul
Format: Article
Language:English
Published: MDPI AG 2014-02-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/19/2/2226