Evaluation of antifungal effects of garlic essential oil (Alliumsstadium) in Candida albicans, Candida glabrata and Candida tropicalis in vitro
Objective: pathogenic Candida species widely distributed in human and animal hosts. 88% of fungal infections and the fourth cause of nosocomial bloodstream infections among all causes of infection. Garlic contains sulfur compounds and fructose are. Sulfur compounds called amino acids and these compo...
| Main Authors: | , , |
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| Format: | Article |
| Language: | fas |
| Published: |
Qom Islamic Azad University
2018-02-01
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| Series: | بیولوژی کاربردی |
| Subjects: | |
| Online Access: | https://sjoapb.qom.iau.ir/article_535180_a52c817b28d597fab29b5fb01748b5b2.pdf |