Natural antioxidants from some fruits, seeds, foods, natural products, and associated health benefits: An update

Natural antioxidants from some fruits, seeds, foods, natural products, and associated health benefits: An update

Abstract Antioxidants are compounds that inhibit the oxidation of other molecules and protect the body from the effects of free radicals, produced either by normal cell metabolism or as an effect of pollution and exposure to other external factors and are responsible for premature aging and play a r...

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Bibliographic Details
Main Authors: Md. Mizanur Rahaman, Rajib Hossain, Jesús Herrera‐Bravo, Mohammad Torequl Islam, Olubunmi Atolani, Oluyomi Stephen Adeyemi, Olubukola Abibat Owolodun, Learnmore Kambizi, Sevgi Durna Daştan, Daniela Calina, Javad Sharifi‐Rad
Format: Article
Language:English
Published: Wiley 2023-04-01
Series:Food Science & Nutrition
Subjects:
antioxidants
chronic diseases
free radicals
health benefits
inflammation
oxidative stress
Online Access:https://doi.org/10.1002/fsn3.3217

Internet

https://doi.org/10.1002/fsn3.3217

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