Achieving net-zero emissions in agriculture: a review
Agriculture accounts for 12% of global annual greenhouse gas (GHG) emissions (7.1 Gt CO _2 equivalent), primarily through non-CO _2 emissions, namely methane (54%), nitrous oxide (28%), and carbon dioxide (18%). Thus, agriculture contributes significantly to climate change and is significantly impac...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
IOP Publishing
2023-01-01
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| Series: | Environmental Research Letters |
| Subjects: | |
| Online Access: | https://doi.org/10.1088/1748-9326/acd5e8 |