Exploration of the Principal Component Analysis (PCA) Approach in Synthesizing the Diet Quality of the Malaysian Population

Exploration of the Principal Component Analysis (PCA) Approach in Synthesizing the Diet Quality of the Malaysian Population

(1) Background: One of the most main dietary assessments is through a posteriori application. Although extensive research has incorporated dietary assessment of a population through a posteriori application, this study is the first to examine the Malaysian population and use an a posteriori method a...

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Bibliographic Details
Main Authors: Asma’ Ali, Barrie M. Margetts, Ahmad Ali Zainuddin
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Nutrients
Subjects:
principal component analysis
diet quality
traditional diet
Malaysian population
Online Access:https://www.mdpi.com/2072-6643/13/1/70

Internet

https://www.mdpi.com/2072-6643/13/1/70

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