The effect of using a fried rice machine on product effectiveness and productivity

In general, fried rice is a dish that is popular with the public, conventionally prepared using a set of conventional equipment with problems: (1) its operation requires a lot of physical effort, is tiring and sweaty, not intensive, (2) the equipment is relatively unhygienic, the quality of the resu...

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Bibliographic Details
Main Authors: Sutiadiningsih Any, Dewi Ila Huda Puspita, Fahmi Hafizhuddin Zul, Kurniawan Wahyu Dwi, Ma’arof Muhammad Izzat Nor
Format: Article
Language:English
Published: EDP Sciences 2023-01-01
Series:E3S Web of Conferences
Online Access:https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/87/e3sconf_icosbi2023_02003.pdf