Bacteria and Soil Enzymes Supporting the Valorization of Forested Soils
To decompose forest biomass, microorganisms use specific enzymes from the class of oxidoreductases and hydrolases, which are produced by bacteria and soil fungi. In post-agricultural forest soils, bacteria adapt more easily to changing ecological conditions than fungi. The unique features of bacteri...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-05-01
|
| Series: | Materials |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1996-1944/15/9/3287 |