Polyphenols Mediate Neuroprotection in Cerebral Ischemic Stroke—An Update

Polyphenols Mediate Neuroprotection in Cerebral Ischemic Stroke—An Update

Stroke is one of the main causes of mortality and disability, and it is due to be included in monetary implications on wellbeing frameworks around the world. Ischemic stroke is caused by interference in cerebral blood flow, leading to a deficit in the supply of oxygen to the affected region. It acco...

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Bibliographic Details
Main Authors: Salaheldin Abdelraouf Abdelsalam, Kaviyarasi Renu, Hamad Abu Zahra, Basem M. Abdallah, Enas M. Ali, Vishnu Priya Veeraraghavan, Kalaiselvi Sivalingam, Larance Ronsard, Rebai Ben Ammar, Devanathadesikan Seshadri Vidya, Palaniyandi Karuppaiya, S. Y. Al-Ramadan, Peramaiyan Rajendran
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Nutrients
Subjects:
ischemia stroke
oxidative stress
gallic acid
resveratrol
quercetin
kaempferol
Online Access:https://www.mdpi.com/2072-6643/15/5/1107

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https://www.mdpi.com/2072-6643/15/5/1107

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