Effect of Exogenous Neutral Protease Fermentation on Cigar Leaf Quality
In order to reveal the effect of exogenous neutral protease addition on the quality of cigar tobacco leaves during fermentation. Taking Sichuan Shifang cigar tobacco leaves as the research object, the changes of conventional chemical composition, amino acid content, organic acids and other substance...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
EDP Sciences
2023-01-01
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Series: | BIO Web of Conferences |
Online Access: | https://www.bio-conferences.org/articles/bioconf/pdf/2023/05/bioconf_bfs2023_01020.pdf |