KAJIAN PERBANDINGAN KARAKTERISTIK TEPUNG ONGGOK DARI INDUSTRI BESAR DAN INDUSTRI KECIL - Comparison Study of Onggok Flours Characteristics From Large and Small Industries
<p><em>The by-product of tapioca industry is liquid waste and solid waste</em><em> (</em><em>onggok</em><em>)</em><em>. There are several types of onggok that suitable for raw materials of various foods. This research aimed to show </em&...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Balai Riset dan Standardisasi Industri Pontianak
2019-06-01
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| Series: | Biopropal Industri |
| Subjects: | |
| Online Access: | http://ejournal.kemenperin.go.id/biopropal/article/view/4589 |