Bacteriological Quality Assessment of Kilishi Produced in Kunchi Local Government Area, Kano State, Nigeria
Dried roasted sliced meat (Kilishi) is a popular meat product in Northern Nigeria that is relished locally and internationally. However, the abundance of a number of nutrients that favour the establishment, growth and proliferations of microorganisms, makes it a vehicle for transmitting food borne...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Umaru Musa Yar'adua University, Katsina, Nigeria
2019-06-01
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| Series: | UMYU Journal of Microbiology Research |
| Subjects: | |
| Online Access: | https://ujmr.umyu.edu.ng/index.php/ujmr/article/view/192 |