The effects of quality certification on agricultural low-carbon production behavior: evidence from Chinese rice farmers
Low-carbon agricultural practices have received increasing attention, and the rapid development of agricultural product quality certification in China has provided a potential way to implement low-carbon agriculture. This study employs an endogenous switching regession to examine the effects of qual...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2023-12-01
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| Series: | International Journal of Agricultural Sustainability |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/14735903.2023.2227797 |