Toward Effects of Hydrophobicity on Biosurfactant Production by <i>Bacillus subtilis</i> Isolates from Crude-Oil-Exposed Environments
Background: Due to their structural features, biosurfactants reveal promising physicochemical properties, making them interesting for various applications in different fields, such as the food, cosmetics, agriculture, and bioremediation sectors. In particular, the bioproduction of surfactin, one of...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-01-01
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Series: | Applied Microbiology |
Subjects: | |
Online Access: | https://www.mdpi.com/2673-8007/4/1/15 |