Toward Effects of Hydrophobicity on Biosurfactant Production by <i>Bacillus subtilis</i> Isolates from Crude-Oil-Exposed Environments

Background: Due to their structural features, biosurfactants reveal promising physicochemical properties, making them interesting for various applications in different fields, such as the food, cosmetics, agriculture, and bioremediation sectors. In particular, the bioproduction of surfactin, one of...

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Bibliographic Details
Main Authors: Seyedeh Zahra Hashemi, Jamshid Fooladi, Maliheh Vahidinasab, Philipp Hubel, Jens Pfannstiel, Evelina Pillai, Holger Hrenn, Rudolf Hausmann, Lars Lilge
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Applied Microbiology
Subjects:
Online Access:https://www.mdpi.com/2673-8007/4/1/15