Impact of aging on the phase behavior of cocoa butter and copra oil blends

Impact of aging on the phase behavior of cocoa butter and copra oil blends

Aging of cocoa butter (CB)/copra oil (CO) binary blends (noted CB/CO) is investigated through a multi-technique approach. Indeed, the phase behavior of non-aged and 30 days-aged cocoa butter/copra oil binary blends (CB/CO) at 4°C is studied, using a combination of Nuclear Magnetic Resonance (NMR), D...

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Bibliographic Details
Main Authors:	Julie Bloquet-Maurras, Ahmed Bentaleb, Eric Laurichesse, Mathilde Bayard, Véronique Schmitt
Format:	Article
Language:	English
Published:	Elsevier 2023-12-01
Series:	Food Chemistry Advances
Subjects:	Cocoa butter Copra oil Crystallization Phase diagram Eutectic Aging
Online Access:	http://www.sciencedirect.com/science/article/pii/S2772753X23002332

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