The Study of Protein Hydrolysis and Peptide Antioxidants Activity of Chicken Slaughterhouse Waste and Its Potential for Feed Additives

The Study of Protein Hydrolysis and Peptide Antioxidants Activity of Chicken Slaughterhouse Waste and Its Potential for Feed Additives

Ensuring food safety in livestock requires specific feeding technology in agriculture by using feed additives in the form of antibiotics, prebiotics, probiotics, acidifiers, hormones and enzymes. Bioactive peptides improve the health status of humans and animals. Protein hydrolysis produce peptides...

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Bibliographic Details
Main Authors: Bambang Hartoyo, Titin Widyastuti, Sri Rahayu, Raden Singgih Sugeng Santoso
Format: Article
Language:English
Published: Universitas Jenderal Soedirman (UNSOED), Faculty of Animal Science 2022-07-01
Series:Animal Production: Indonesian Journal of Animal Production
Subjects:
chicken slaughterhouse
protein hydrolyzate
antioxidant
feed additive
Online Access:http://animalproduction.id/index.php/JAP/article/view/133

Internet

http://animalproduction.id/index.php/JAP/article/view/133

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