Dynamics of Isomerization of Hop Alpha-Acids and Transition of Hop Essential Oil Components in Beer

Hops’ unique composition of essential oil components and bitter resins are crucial for beer aroma, which is important to consumers’ acceptance of beer. In this experiment the same wort was divided into four portions and each was hopped differently. To determine the dynamics of isomerization rates th...

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Bibliographic Details
Main Authors: Miha Ocvirk, Iztok Jože Košir
Format: Article
Language:English
Published: Slovenian Chemical Society 2020-09-01
Series:Acta Chimica Slovenica
Subjects:
Online Access:https://journals.matheo.si/index.php/ACSi/article/view/5394