Effect of Treating Eggs with Coenzyme Q10 (CoQ10) on Growth Variables, Histomorphometry, and Antioxidant Capacity in Red Tilapia (<i>Oreochromis aureus × Oreochromis mossambicus</i>) Larvae

Effect of Treating Eggs with Coenzyme Q10 (CoQ10) on Growth Variables, Histomorphometry, and Antioxidant Capacity in Red Tilapia (<i>Oreochromis aureus × Oreochromis mossambicus</i>) Larvae

Red tilapia eggs one day post fertilization (dpf) were exposed to coenzyme Q10 (CoQ10) at rates of 0, 5, and 10 mg/L for control, treatment 2 (C5), and treatment 3 (C10), respectively, without exchanging water and until the larval mouth-opening stage. Fertilized eggs of red tilapia exposed to differ...

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Bibliographic Details
Main Authors: Mona M. Mourad, Shimaa A. Shahin, Ibrahim T. El-Ratel, Mohammed F. El Basuini
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Animals
Subjects:
CoQ10
Red tilapia
larvae
antioxidants
gut histology
Online Access:https://www.mdpi.com/2076-2615/12/17/2219

Internet

https://www.mdpi.com/2076-2615/12/17/2219

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