Economic and Financial Feasibility of a Biorefinery for Conversion of Brewers’ Spent Grain into a Special Flour

Economic and Financial Feasibility of a Biorefinery for Conversion of Brewers’ Spent Grain into a Special Flour

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This study aims to evaluate the financial and economic feasibility of implementing a biorefinery to process the solid waste, called brewers’ spent grain, generated in the production of craft beer into special flour. In addition, to present a path for open innovation in the possibility of replication...

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Bibliographic Details
Main Authors: Iliane Colpo, Denis Rasquin Rabenschlag, Maria Soares de Lima, Mario Eduardo Santos Martins, Miguel Afonso Sellitto
Format: Article
Language:English
Published: Elsevier 2022-04-01
Series:Journal of Open Innovation: Technology, Market and Complexity
Subjects:
economic feasibility
open innovation
brewers’ spent grain
special flour
biorefinery
Online Access:https://www.mdpi.com/2199-8531/8/2/79

Internet

https://www.mdpi.com/2199-8531/8/2/79

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