Veterinary-sanitary requirements of slaughter of animals on meat in different countries of the world

Veterinary and sanitary requirements of slaughter of animals for meat production have been studied in some foreign countries, especially veterinary and sanitary examination and evaluation of slaughter products concerning diseases. There are some differences in the structure and content of the main r...

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Bibliographic Details
Main Authors: I G Seregin, D V Nikitchenko, V E Nikitchenko
Format: Article
Language:English
Published: Peoples’ Friendship University of Russia (RUDN University) 2018-12-01
Series:RUDN Journal of Agronomy and Animal Industries
Subjects:
Online Access:http://journals.rudn.ru/agronomy/article/view/18084