Antioxidant activity and estimation of melanoidin content in commercial roasted coffee<br>Atividade antioxidante e estimativa do teor de melanoidinas em cafés torrados comerciais
Coffee contains several bioactive compounds, highlighting the antioxidants, whose consumption has been correlated with reduced incidence of chronic and degenerative diseases. Among 100 known species of the genus Coffea the most important economically in the international trade are Coffea arabica (ar...
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| Format: | Article |
| Language: | English |
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Universidade Estadual de Londrina
2011-12-01
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| Series: | Semina: Ciências Agrárias |
| Subjects: | |
| Online Access: | http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/6437 |