Constraints and Perspectives for Sustainable Wheat Production in Tajikistan

Constraints and Perspectives for Sustainable Wheat Production in Tajikistan

Wheat is a major crop with a key role for food security in Tajikistan, contributing 60% of daily calorie intake for the Tajik population. A clear understanding of the major constraints and opportunities relating to wheat production and sustainability in farmers' fields is therefore required. A...

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Bibliographic Details
Main Authors: Bahromiddin Husenov, Munira Otambekova, Hafiz Muminjanov, Alexey Morgounov, Siham Asaad, Larisa Garkava-Gustavsson, Eva Johansson
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-03-01
Series:Frontiers in Sustainable Food Systems
Subjects:
crop management
farming practices
food security
survey
sustainability
Triticum aestivum L
Online Access:https://www.frontiersin.org/article/10.3389/fsufs.2020.00027/full

Internet

https://www.frontiersin.org/article/10.3389/fsufs.2020.00027/full

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