Autochthonous Lactic Acid Bacteria Isolated From Dairy Cow Feces Exhibiting Promising Probiotic Properties and in vitro Antibacterial Activity Against Foodborne Pathogens in Cattle

Autochthonous Lactic Acid Bacteria Isolated From Dairy Cow Feces Exhibiting Promising Probiotic Properties and in vitro Antibacterial Activity Against Foodborne Pathogens in Cattle

Bovine enteric bacterial pathogens are a major cause of health decline in agricultural cattle populations. The identification of host-derived microbiota with probiotic characteristics is key for the development of treatments utilizing pathogen displacement and recolonization by commensal flora. In t...

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Bibliographic Details
Main Authors: Wen-Chin Lin, Christopher P. Ptak, Chi-Yu Chang, Man-Kei Ian, Min-Yuan Chia, Ter-Hsin Chen, Chih-Jung Kuo
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-05-01
Series:Frontiers in Veterinary Science
Subjects:
probiotics
Lactobacillus
microbiota
antimicrobial activity
species specificity
Online Access:https://www.frontiersin.org/article/10.3389/fvets.2020.00239/full

Internet

https://www.frontiersin.org/article/10.3389/fvets.2020.00239/full

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