Effect of PGRs on Antioxidant Activity and Phytochemical in Delay Senescence of Lily Cut Flowers
The short vase life is the major problem in the cut flower industry. This study was conducted to evaluate the role of different vase solutions and oils in enhancing the quality and vase life of lily cut flowers. Salicylic acid (SA; 300 mg L<sup>−1</sup>), citric acid (CA; 300 mg L<sup...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-11-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/10/11/1704 |