Microencapsulation of <i>Cyclocarya paliurus</i> (Batal.) Iljinskaja Extracts: A Promising Technique to Protect Phenolic Compounds and Antioxidant Capacities

This study aimed to protect phenolic compounds of <i>Cyclocarya paliurus</i> (Batal.) Iljinskaja (<i>C. paliurus</i>) using a microencapsulation technique. Ethanol and aqueous extracts were prepared from <i>C. paliurus</i> leaves and microencapsulated via microflu...

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Bibliographic Details
Main Authors: Xiao Chen, Senghak Chhun, Jiqian Xiang, Pipat Tangjaidee, Yaoyao Peng, Siew Young Quek
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/10/12/2910