Quality Distinguish of Red Ginseng from Different Origins by HPLC–ELSD/PDA Combined with HPSEC–MALLS–RID, Focus on the Sugar-Markers

Quality Distinguish of Red Ginseng from Different Origins by HPLC–ELSD/PDA Combined with HPSEC–MALLS–RID, Focus on the Sugar-Markers

Red ginseng (RG) has been extensively utilized in Asian countries due to its pharmacological effects. For the quality evaluation of RG, small molecules, such as ginsenosides, have been widely considered as candidates of its quality markers (Q-markers), and various analytical techniques have been dev...

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Bibliographic Details
Main Authors: Qian Cheng, Shuhuan Peng, Fangyi Li, Pengdi Cui, Chunxia Zhao, Xiaohui Yan, Tongchuan Suo, Chunhua Wang, Yongzhi He, Zheng Li
Format: Article
Language:English
Published: MDPI AG 2021-10-01
Series:Separations
Subjects:
compositional monosaccharides
HPLC–ELSD/PDA combined with HPSEC–MALLS–RID
molecular weight
quality markers (Q-marker)
red ginseng polysaccharides
Online Access:https://www.mdpi.com/2297-8739/8/11/198

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https://www.mdpi.com/2297-8739/8/11/198

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